Alimardanova M.K. Physicochemical and microbial processes in the production of dairy and meat products: Textbook/M.K. Alimardanova,- Almaty, Almanah-2022.-380p. A textbook is intended for students in
Read more
Category: New arrivals
Genetic exercises, with keys
Sartayev A.C., Sartayeva A.A., Zhoshibekova B.S. Genetic exercises, with keys: study guide/ A.C. Sartayev, A.A. Sartayeva, B.S. Zhoshibekova – Almaty, Almanah, 2023 – 108 p.
Read more
Innovations: from idea to implementation
G.M. Mutanov. Innovations: from idea to implementation. – 2nd edition. – Almaty: Akadem kitap, 2023. – P. 212. The book is devoted to the problems
Read more
Optimization of business process
A. Zh. Kintonova Optimization of business process. Monograph: For specialties in information technologies. – Almaty: TechSmith, 2025. 104 p. The monograph is dedicated to the
Read more
Physiology of animals Textbook for the specialty of 5B120100 – Veterinary t medicine and 5B120200-Veterinary sanitation
Sadenov M.M. Physiology of animals Textbook for the specialty of 5B120100 – Veterinary t medicine and 5B120200-Veterinary sanitation/ M.M. Sadenov, L.Zh. Dushayeva – Almaty, Almanah,
Read more
Recommendation of electron microscopic examination of biological objects for masters, doctoral of specialty 6M120100, 6D120100- Veterinary medicine
Sadenov М.М. Recommendation of electron microscopic examination of biological objects for masters, doctoral of specialty 6M120100, 6D120100- Veterinary medicine/ M.M. Sadenov, L.Zh. Dushayeva – Almaty,
Read more
Chemical training method practice
Unerbaeva Z.U. Chemical training method practice. Z.U.Unerbaeva. -Almaty: «KEMEL КIТАР», 2023. – 216 p. second edition In the Practice of Chemistry Teaching Methodology, the manual
Read more
Interactive learning technologies in higher education
Kariyev A. Interactive learning technologies in higher education: textbook / A. Kariyev. – Almaty: Daryn, 2023. -161 р. This manual is a generalization of theoretical
Read more
Композиция
Akhmedova A. T. Композиция: A textbook for the specialty “Design“ /A. T. Akhmedova, – Almaty: Lantar books LLP, 2022 – 159 p. The discipline “Composition
Read more
Food microbiology
J.S. Kirkimbaeva, G.B. Kuzembekova, S.E. Ermagambetova, B.K.Biyashev, G.M.Nurgozhaeva, D.A. Sarybaeva, A.E. Zholdasbekova. Food microbiology: Textbook. – Almaty: New book, 2021. – 140 p. This textbook
Read more